Cheesy Bread Recipe

Craving something cheesy, crispy, and incredibly satisfying? This Cheesy Bread recipe is a game-changer! With just a few simple ingredients, you can create a savory treat that’s perfect for any occasion.

Whether you’re serving it as an appetizer, a side dish, or using it as a low-carb pizza crust, this recipe will quickly become a favorite in your household.

Ingredients

1 cup shredded mozzarella cheese.

1 cup grated Parmesan cheese.

1 egg.

1/2 teaspoon garlic powder.

1/2 teaspoon Italian seasoning.

Cooking spray (e.g., Pam)

Parchment paper.

Instructions Cheesy Bread recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

    Step 2: Prepare the Mixture

    In a mixing bowl, combine mozzarella, Parmesan, egg, garlic powder, and Italian seasoning. Mix until well combined.

      Step 3: Prepare the Baking Sheet

      Line a cookie sheet with parchment paper and spray it lightly with cooking spray.

        Step 4: Spread the Mixture

        Spread the cheese mixture evenly on the prepared baking sheet, forming a thin layer.

          Step 5: Bake

          Place the baking sheet in the oven and bake for 12–15 minutes, or until the edges start to brown.

            Step 6: Broil

            For an extra crispy top, turn the broiler on for 1 minute. Keep an eye on it to avoid burning.

              Step 7: Serve and Enjoy

              Remove from the oven, let it cool slightly, and cut into squares. Serve warm.

                Tips for the Best Cheesy Bread

                Customize Seasoning: Add red pepper flakes for a spicy kick or fresh herbs like parsley for added flavor.

                Perfect as Pizza Crust: Use this as a low-carb, gluten-free pizza crust by adding your favorite toppings after the initial bake and broiling to melt.

                Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to restore crispiness.

                Serving Suggestions for Cheesy Bread

                Cheesy bread is a versatile dish that pairs well with many meals. Here are some great serving ideas:

                1. As an Appetizer

                Serve warm with marinara sauce, garlic butter, or ranch dressing for dipping.

                Pair with a side of olive tapenade or pesto for an elevated flavor.

                2. With Soups & Salads

                Enjoy alongside a bowl of tomato soup, minestrone, or creamy potato soup.

                Serve with a Caesar salad, Greek salad, or a simple garden salad for a balanced meal.

                3. As a Side Dish

                Perfect with pasta dishes like spaghetti, lasagna, or fettuccine Alfredo.

                Serve with grilled or roasted meats such as steak, chicken parmesan, or barbecue ribs.

                4. For Breakfast or Brunch

                Top with scrambled eggs and bacon for a savory breakfast.

                Pair with an omelet or avocado spread for a delicious brunch option.

                5. Creative Twists

                Make it into a cheesy sandwich with deli meats, tomatoes, and arugula.

                Slice it into cheesy breadsticks for a fun party snack.

                Use leftovers for a cheesy bread casserole by layering it with eggs and veggies.

                Would you like more specific pairings or creative twists?

                  Serving Suggestions Cheesy Bread recipe

                  Serve with marinara sauce or ranch dressing for dipping.

                  Pair with soup or salad for a complete meal.

                  Preparation Time

                  Prep Time: 5 minutes

                  Cook Time: 15 minutes

                  Total Time: 20 minutes.

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